Lu Yizun Original Sauce‑Flavor Baijiu is a premium Jiang Xiang (Sauce‑Flavor) baijiu — one of China’s most revered and celebrated spirit styles. Crafted from 100% pure grains using traditional solid‑state fermentation and aged in ceramic jars, it undergoes a rigorous multi‑year aging process that produces its signature complex, layered, and savory profile — no artificial additives, flavors, or added alcohol.
At 53% ABV, it delivers the classic strength of premium sauce‑flavor baijiu — bold yet remarkably smooth, with a rich, savory core of soy sauce, roasted nut, caramel, dried jujube, and subtle smoky notes, evolving into hints of floral honey, warm spice, and mineral depth. The finish is long, lingering, and satisfyingly complex — a hallmark of well‑aged sauce‑flavor spirits.
Rp798.000
