The 2017 vintage shows a deep, luminous ruby hue. On the nose, it opens with layered aromas of wild red cherry, ripe raspberry, and dried rose petal, accented by subtle notes of forest floor, warm spice, and vanilla from oak aging. On the palate, it is medium to full-bodied, with silky, well-integrated tannins and bright acidity that carry flavors of red berry, plum, and earthy mineral depth, finishing long and sophisticated.